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Croissant

croissant
Course: Breakfast
MyPlate: Grains, Oil/Fat
Diet: Vegetarian
Type: Food
Allergen: Eggs, Milk, Wheat
Nutrition Facts
Croissant
Serving Size
 
28 g
Amount per Serving
Calories
114
% Daily Value*
Fat
 
6
g
9
%
Saturated Fat
 
3
g
19
%
Cholesterol
 
18.76
mg
6
%
Sodium
 
208
mg
9
%
Potassium
 
33
mg
1
%
Carbohydrates
 
13
g
4
%
Fiber
 
1
g
4
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.