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Croissant
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Course:
Breakfast
MyPlate:
Grains, Oil/Fat
Diet:
Vegetarian
Type:
Food
Allergen:
Eggs, Milk, Wheat
Servings:
0
Nutrition Facts
Croissant
Serving Size
28 g
Amount per Serving
Calories
114
% Daily Value*
Fat
6
g
9
%
Saturated Fat
3
g
19
%
Cholesterol
18.76
mg
6
%
Sodium
208
mg
9
%
Potassium
33
mg
1
%
Carbohydrates
13
g
4
%
Fiber
1
g
4
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.
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