Chicken, Teriyaki
Course: Main/Entree
Cuisine: Japanese
MyPlate: Meat/Protein
Type: Food
Allergen: Soybeans, Wheat
Servings: 0
Nutrition Facts
Chicken, Teriyaki
Serving Size
56 g
Amount per Serving
Calories
134
% Daily Value*
Fat
8
g
12
%
Saturated Fat
2
g
13
%
Cholesterol
48.22
mg
16
%
Sodium
196
mg
9
%
Potassium
123
mg
4
%
Carbohydrates
1
g
0
%
Fiber
0
g
0
%
Protein
13
g
26
%
* Percent Daily Values are based on a 2000 calorie diet.