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Chicken, Teriyaki

Teriyaki chicken over rice with broccoli
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Course: Main/Entree
Cuisine: Japanese
MyPlate: Meat/Protein
Type: Food
Allergen: Soybeans, Wheat
Servings: 0
Nutrition Facts
Chicken, Teriyaki
Serving Size
 
56 g
Amount per Serving
Calories
134
% Daily Value*
Fat
 
8
g
12
%
Saturated Fat
 
2
g
13
%
Cholesterol
 
48.22
mg
16
%
Sodium
 
196
mg
9
%
Potassium
 
123
mg
4
%
Carbohydrates
 
1
g
0
%
Fiber
 
0
g
0
%
Protein
 
13
g
26
%
* Percent Daily Values are based on a 2000 calorie diet.
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