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Beer

beer
Course: Beverage
Diet: Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Allergen: Wheat
Nutrition Facts
Beer
Serving Size
 
360 g
Amount per Serving
Calories
155
% Daily Value*
Fat
 
0
g
0
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
0
mg
0
%
Sodium
 
14
mg
1
%
Potassium
 
97
mg
3
%
Carbohydrates
 
13
g
4
%
Fiber
 
0
g
0
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.