Hawaii Nutrition Center logo
Search

Squash, Acorn

Cooked acorn squash with mushroom sauce
Course: Side Dish
MyPlate: Vegetables
Diet: Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Nutrition Facts
Squash, Acorn
Serving Size
 
205 g
Amount per Serving
Calories
115
% Daily Value*
Fat
 
0
g
0
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
0
mg
0
%
Sodium
 
8
mg
0
%
Potassium
 
896
mg
26
%
Carbohydrates
 
30
g
10
%
Fiber
 
9
g
38
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.