Squash, Acorn
![Cooked acorn squash with mushroom sauce](https://nutritioncenter.ctahr.hawaii.edu/wp-content/uploads/2022/09/1599px-Baked_Acorn_Squash_with_Mushroom_Sauce-2.jpg)
Course: Side Dish
MyPlate: Vegetables
Diet: Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Nutrition Facts
Squash, Acorn
Serving Size
205 g
Amount per Serving
Calories
115
% Daily Value*
Fat
0
g
0
%
Saturated Fat
0
g
0
%
Cholesterol
0
mg
0
%
Sodium
8
mg
0
%
Potassium
896
mg
26
%
Carbohydrates
30
g
10
%
Fiber
9
g
38
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.