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Rakkyo, Japanese Scallion

Pickled Scallion
Course: Side Dish
Cuisine: Japanese
MyPlate: Vegetables
Diet: Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Nutrition Facts
Rakkyo, Japanese Scallion
Serving Size
 
10 g
Amount per Serving
Calories
13
% Daily Value*
Fat
 
0
g
0
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
0
mg
0
%
Sodium
 
94
mg
4
%
Potassium
 
4
mg
0
%
Carbohydrates
 
3
g
1
%
Fiber
 
0
g
0
%
Protein
 
0
g
0
%
* Percent Daily Values are based on a 2000 calorie diet.