Non-dairy Cream Topping, Fat-free
Course: Condiment
Diet: Gluten Free, Low Sodium, Vegan, Vegetarian
Type: Food
Nutrition Facts
Non-dairy Cream Topping, Fat-free
Serving Size
60 g
Amount per Serving
Calories
89
% Daily Value*
Fat
3
g
5
%
Saturated Fat
2
g
13
%
Cholesterol
9.6
mg
3
%
Sodium
43
mg
2
%
Potassium
65
mg
2
%
Carbohydrates
15
g
5
%
Fiber
0
g
0
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.