Eggplant
Course: Side Dish
MyPlate: Vegetables
Diet: Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Servings: 0
Nutrition Facts
Eggplant
Serving Size
96 g
Amount per Serving
Calories
34
% Daily Value*
Fat
0
g
0
%
Saturated Fat
0
g
0
%
Cholesterol
0
mg
0
%
Sodium
1
mg
0
%
Potassium
118
mg
3
%
Carbohydrates
8
g
3
%
Fiber
2
g
8
%
Protein
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.