Bok Choy

pak choi, bak choi
MyPlate: Vegetables
Diet: Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Nutrition Facts
Bok Choy
Serving Size
 
170 g
Amount per Serving
Calories
20
% Daily Value*
Fat
 
0
g
0
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
0
mg
0
%
Sodium
 
58
mg
3
%
Potassium
 
631
mg
18
%
Carbohydrates
 
3
g
1
%
Fiber
 
2
g
8
%
Protein
 
3
g
6
%
* Percent Daily Values are based on a 2000 calorie diet.