Beef, Sukiyaki
Course: Main/Entree
Cuisine: Japanese
Type: Food
Nutrition Facts
Beef, Sukiyaki
Serving Size
85 g
Amount per Serving
Calories
208
% Daily Value*
Fat
12
g
18
%
Saturated Fat
5
g
31
%
Cholesterol
76.5
mg
26
%
Sodium
54
mg
2
%
Potassium
314
mg
9
%
Carbohydrates
0
g
0
%
Fiber
0
g
0
%
Protein
24
g
48
%
* Percent Daily Values are based on a 2000 calorie diet.