Beef, Sukiyaki

sukiyaki beef with an egg
Course: Main/Entree
Cuisine: Japanese
Type: Food
Servings: 0
Nutrition Facts
Beef, Sukiyaki
Serving Size
 
85 g
Amount per Serving
Calories
208
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
5
g
31
%
Cholesterol
 
76.5
mg
26
%
Sodium
 
54
mg
2
%
Potassium
 
314
mg
9
%
Carbohydrates
 
0
g
0
%
Fiber
 
0
g
0
%
Protein
 
24
g
48
%
* Percent Daily Values are based on a 2000 calorie diet.