Artichoke

close up of cut cooked artichokes in a pot
Course: Side Dish
MyPlate: Vegetables
Diet: Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type: Food
Nutrition Facts
Artichoke
Serving Size
 
168 g
Amount per Serving
Calories
89
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
0
mg
0
%
Sodium
 
101
mg
4
%
Potassium
 
480
mg
14
%
Carbohydrates
 
20
g
7
%
Fiber
 
14
g
58
%
Protein
 
5
g
10
%
* Percent Daily Values are based on a 2000 calorie diet.