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Artichoke
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Course:
Side Dish
MyPlate:
Vegetables
Diet:
Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type:
Food
Servings:
0
Nutrition Facts
Artichoke
Serving Size
168 g
Amount per Serving
Calories
89
% Daily Value*
Fat
1
g
2
%
Saturated Fat
0
g
0
%
Cholesterol
0
mg
0
%
Sodium
101
mg
4
%
Potassium
480
mg
14
%
Carbohydrates
20
g
7
%
Fiber
14
g
58
%
Protein
5
g
10
%
* Percent Daily Values are based on a 2000 calorie diet.
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