Soup, Egg Drop
Course: Soup/Stew
Cuisine: Chinese
MyPlate: Meat/Protein
Type: Food
Allergen: Eggs, Sesame, Soybeans, Wheat
Servings: 0
Nutrition Facts
Soup, Egg Drop
Serving Size
244 g
Amount per Serving
Calories
73
% Daily Value*
Fat
4
g
6
%
Saturated Fat
1
g
6
%
Cholesterol
103.46
mg
34
%
Sodium
729
mg
32
%
Potassium
220
mg
6
%
Carbohydrates
1
g
0
%
Fiber
0
g
0
%
Protein
8
g
16
%
* Percent Daily Values are based on a 2000 calorie diet.