Yukgaejang, Spicy Beef and Vegetable Soup
Course: Side Dish, Soup/Stew
Cuisine: Korean
Type: Food
Servings: 0
Nutrition Facts
Yukgaejang, Spicy Beef and Vegetable Soup
Serving Size
240 g
Amount per Serving
Calories
94
% Daily Value*
Fat
6
g
9
%
Saturated Fat
2
g
13
%
Cholesterol
50.21
mg
17
%
Sodium
211
mg
9
%
Potassium
165
mg
5
%
Carbohydrates
4
g
1
%
Fiber
1
g
4
%
Protein
6
g
12
%
* Percent Daily Values are based on a 2000 calorie diet.