Thai Iced Coffee
Servings: 4
Ingredients
- 4 cups water
- 3 scoops Island coffee
- 2 tsp cardamom
- 4 tbsp sugar
- 2 tbsp condensed milk
- ½ cup evaporated milk
- 3 cups ice cubes
Instructions
- Brew 4 cups of coffee using an Island coffee mixed with cardamom.
- Mix in sugar to the coffee and cool in the refrigerator for 15 minutes.
- Stir in condensed and evaporated milk.
- Chill and serve over ice.
Nutrition Facts
Thai Iced Coffee
Serving Size
1.25 cups
Amount per Serving
Calories
131
% Daily Value*
Fat
3
g
5
%
Saturated Fat
2
g
13
%
Cholesterol
12.57
mg
4
%
Sodium
51
mg
2
%
Potassium
264
mg
8
%
Carbohydrates
22
g
7
%
Fiber
0
g
0
%
Protein
3
g
6
%
* Percent Daily Values are based on a 2000 calorie diet.