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Kochu Jang Red Pepper Paste

korean kochu jang
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Course: Condiment
Cuisine: Korean
Diet: Gluten Free, Low Fat
Type: Food
Allergen: Soybeans
Servings: 0
Nutrition Facts
Kochu Jang Red Pepper Paste
Serving Size
 
15 g
Amount per Serving
Calories
33
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
0
mg
0
%
Sodium
 
996
mg
43
%
Potassium
 
57
mg
2
%
Carbohydrates
 
5
g
2
%
Fiber
 
1
g
4
%
Protein
 
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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