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Gimbap (Korean Roll)
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Course:
Side Dish
Cuisine:
Korean
MyPlate:
Grains, Meat/Protein, Oil/Fat, Vegetables
Diet:
Vegetarian
Type:
Food
Allergen:
Eggs, Sesame, Soybeans, Wheat
Servings:
0
Nutrition Facts
Gimbap (Korean Roll)
Serving Size
35 g
Amount per Serving
Calories
56
% Daily Value*
Fat
2
g
3
%
Saturated Fat
0
g
0
%
Cholesterol
10.45
mg
3
%
Sodium
67
mg
3
%
Potassium
34
mg
1
%
Carbohydrates
8
g
3
%
Fiber
0
g
0
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.
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