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Pudding, Tapioca
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Course:
Dessert
MyPlate:
Dairy, Grains
Diet:
Gluten Free, Low Fat
Type:
Food
Allergen:
Eggs, Milk
Servings:
0
Nutrition Facts
Pudding, Tapioca
Serving Size
205 g
Amount per Serving
Calories
215
% Daily Value*
Fat
3
g
5
%
Saturated Fat
2
g
13
%
Cholesterol
12.3
mg
4
%
Sodium
248
mg
11
%
Potassium
273
mg
8
%
Carbohydrates
40
g
13
%
Fiber
0
g
0
%
Protein
6
g
12
%
* Percent Daily Values are based on a 2000 calorie diet.
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