Go Back

Moon Cake

Two moon cake on a white background
Add to Collection
Course: Snack
Cuisine: Chinese
MyPlate: Grains, Meat/Protein, Oil/Fat
Diet: Low Fat, Low Sodium
Type: Food
Allergen: Eggs, Wheat
Servings: 0
Nutrition Facts
Moon Cake
Serving Size
 
19 g
Amount per Serving
Calories
63
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
0
g
0
%
Cholesterol
 
47.07
mg
16
%
Sodium
 
105
mg
5
%
Potassium
 
21
mg
1
%
Carbohydrates
 
11
g
4
%
Fiber
 
0
g
0
%
Protein
 
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Print