Lumpia, Banana

Filipino deep-fried spring roll with banana filling

Course: Dessert, Side Dish, Snack

Cuisine: Filipino

MyPlate: Fruit, Grains, Oil/Fat

Diet: Low Sodium, Vegan, Vegetarian

Type: Food

Allergen: Wheat

Servings:

Nutrition Facts

Lumpia, Banana

Serving Size

215 g

Amount per Serving

Calories

514

% Daily Value*

Fat

Saturated Fat

Cholesterol

5.24

Sodium

344

Potassium

1061

Carbohydrates

109

Fiber

Protein

* Percent Daily Values are based on a 2000 calorie diet.