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Carrot
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Course:
Snack
MyPlate:
Vegetables
Diet:
Gluten Free, Low Fat, Low Sodium, Vegan, Vegetarian
Type:
Food
Servings:
0
Nutrition Facts
Carrot
Serving Size
128 g
Amount per Serving
Calories
52
% Daily Value*
Fat
0
g
0
%
Saturated Fat
0
g
0
%
Cholesterol
0
mg
0
%
Sodium
88
mg
4
%
Potassium
410
mg
12
%
Carbohydrates
12
g
4
%
Fiber
4
g
17
%
Protein
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
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