Sookju Namul
Servings: 4
Ingredients
- 2 cups water
- 10 oz (1 bag) bean sprouts (approximately 2 ¾ cup)
- 1 tbsp shoyu (soy sauce)
- 1 tsp sesame oil
- 1 tsp rice vinegar
- ⅛ tsp hot chili pepper
- ¼ cup chopped green onion (approximately 1 large green onion)
- 1 tsp sesame seeds
- ⅛ tsp salt
Instructions
- In a small pot, bring the water to a boil. Add bean sprouts and boil 4-5 minutes. Rinse in cold water and drain.
- In a small bowl, combine the remaining ingredients. Combine with the sprouts.
- Cover and chill until ready to serve.
Nutrition Facts
Sookju Namul
Serving Size
0.33 cup
Amount per Serving
Calories
130
% Daily Value*
Fat
10
g
15
%
Saturated Fat
1
g
6
%
Cholesterol
0
mg
0
%
Sodium
3529
mg
153
%
Potassium
362
mg
10
%
Carbohydrates
7
g
2
%
Fiber
1
g
4
%
Protein
8
g
16
%
* Percent Daily Values are based on a 2000 calorie diet.