Pie, Pumpkin
Course: Dessert
Cuisine: American
Diet: Vegetarian
Type: Food
Allergen: Eggs, Milk, Wheat
Nutrition Facts
Pie, Pumpkin
Serving Size
206 g
Amount per Serving
Calories
450
% Daily Value*
Fat
25
g
38
%
Saturated Fat
11
g
69
%
Cholesterol
116.69
mg
39
%
Sodium
489
mg
21
%
Potassium
404
mg
12
%
Carbohydrates
49
g
16
%
Fiber
3
g
13
%
Protein
10
g
20
%
* Percent Daily Values are based on a 2000 calorie diet.